A PLEASANT SCHNAPS somewhere between Jägermeister and amaretto. More depth and warmth than the former, a little funkier and with plenty more earthy herbs and spices than the latter. Dozens, in fact. Easy to sip with a bit of syrup, almond or vanilla extract, then a swift jab of alcohol that evaporates and slides down warmly. Thus a finish quite mild and warm, liked newly-baked bread with a warm preserve. Can sip, shoot, or mix.